Pad Thai with pork
This recipe is based on a cooking class I took in Thailand after eating Pad Thai almost every day for brunch :) It is very hearty and a good way to level up the energy levels very fast! Flat rice noodles and tamarind paste are commonly found in Asian food stores. You can also substitute the sauce ingredients with ready-made pad-thai sauce also found in Asian food stores. Best eaten with chop sticks.
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